What are the responsibilities and job description for the Rotary Molder Operator (Third Shift) position at Joy Cone?
Summary
The Rotary Molder Operator is responsible for the efficient operation of the rotary molding equipment to produce high-quality wafers and cookies. This role ensures that all products meet established standards for size, shape, color, and moisture, while maintaining consistency, food safety, and production efficiency.
Responsibilities
- Monitor the rotary molder and wire cut system
- Inspect products to ensure they meet quality standards for appearance, texture, color, and moisture
- Perform routine checks and adjustments to maintain proper dough feed, pressure, and alignment
- Monitor production flow to prevent downtime, troubleshoot minor mechanical issues, and notify maintenance as needed
- Accurately record production data, quality checks, and downtime information
- Assist with cleaning, changeovers, and preventative maintenance of molding equipment
Essential Functions
- Able to perform repetitive tasks for 8 or more hours
- Able to work scheduled shifts
- Demonstrate sufficient mechanical aptitude to assist maintenance in maintaining operation of equipment
- Ability to lift/push/pull up to 50 lbs. on an occasional basis
- Stoop, kneel, climb or squat on a frequent basis
- Stand on a continuous basis and walk on a frequent basis
- Possess manual dexterity a use hands to grip, pinch, handle, reach, or feel on a frequent basis
- Adherence to the company attendance policy is required, which includes expectations of punctuality and limited unapproved absences
Qualifications
- A valid driver’s license
- English comprehension skills
- Basic computer literacy skills
- Mechanical aptitude a plus