Food Server

Job Overview
Join our vibrant team as a Food Server and become the heart of an exceptional dining experience! In this energetic role, you will deliver outstanding guest service by taking orders, serving food and beverages, and ensuring every guest leaves satisfied and eager to return. Your enthusiasm and attention to detail will create memorable moments for our guests, whether in a lively nightclub setting or a refined fine dining environment. This paid position offers an exciting opportunity to showcase your hospitality skills, develop your food industry expertise, and be part of a dynamic team dedicated to excellence.

Responsibilities

• Greet guests warmly upon arrival, providing attentive and friendly guest service throughout their visit
• Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring timely delivery
• Serve food and drinks efficiently while maintaining high standards of presentation and sanitation
• Upsell menu items and specials to enhance guest experience and maximize sales opportunities
• Manage table settings, bussing, and sanitation to keep the dining area clean and organized
• Handle cash transactions accurately, including cash handling and cashiering duties, while maintaining POS records
• Collaborate with kitchen staff to ensure proper food preparation, food safety, and sanitation standards are met
• Assist with reservations using platforms like OpenTable and coordinate guest relations for a seamless experience
• Support guest needs proactively by providing menu recommendations, answering questions about ingredients or dietary restrictions, and ensuring overall satisfaction
• Maintain knowledge of menu items, wine pairings, and current promotions to enhance upselling efforts

Requirements

• Prior restaurant experience or food service background preferred; fine dining or nightclub experience is a plus
• Proficiency with POS systems such as Aloha POS or Micros POS; familiarity with OpenTable is advantageous
• Strong customer service skills with a friendly, energetic attitude
• Excellent time management skills to handle multiple tables efficiently during busy hours
• Knowledge of food handling safety, sanitation practices, and basic math for cash handling
• Ability to work flexible hours including nights, weekends, and holidays in a fast-paced environment
• Experience with food preparation or kitchen operations is beneficial but not required
• Demonstrated ability to upsell menu items confidently while maintaining guest satisfaction

Join us in creating extraordinary dining experiences! We’re committed to supporting your growth in the food industry through comprehensive training in food safety, guest relations, and sales techniques. This is more than just a job—it’s an opportunity to thrive in a lively hospitality environment where your enthusiasm makes all the difference.

Pay: $23.02 - $27.72 per hour

Work Location: In person

Salary : $23 - $28