What are the responsibilities and job description for the Assistant Cook position at Job Corps?
We are looking for talented Cafeteria personnel, who like to work in a
team environment, providing quality meals to young adults. We offer a
robust benefit package and growth opportunities! Grafton Job Corps
Center is a great place to work! Schedule: 10:00am-7:00pm
Thursday-Monday, Tuesday & Wednesday Off. DUTIES: \~ Transfers food,
supplies and equipment between storage areas and kitchen and/or
cafeteria. \~ Washes, peels and cores fruit and vegetables as necessary.
\~ Sets up and takes down tables and chairs. \~ Scrapes, washes and
stores dishes, pots, pans and utensils. o Clears, cleans, and sanitizes
kitchen, cafeteria area and food storage areas. \~ Cleans refrigerators,
stoves, ovens and other kitchen equipment. \~ Sweeps, mops, waxes and
strips wax from floors. \~ Cleans and stores trash containers in
appropriate areas. \~ Degreases and sanitizes vent screens and filters.
\~ Provides superior customer service at all times. \~ Produces quality
work/assignments in a thorough, timely and accurate manner. \~ Maintains
appropriate personal attendance, accountability and work productivity
standards. \~ Plans, prioritizes and organizes assignments to meet
established goals and deadlines. o Understands and applies job knowledge
To Effectively Complete All Required Job Responsibilities. Proactively
maintains the skills required to perform job duties. \~ Mentors,
monitors and models the Career Success Standards as required by the PRH.
\~ Provides high-quality supervision and management for the student
population. Takes swift and appropriate action and positively influences
student behavior. Shows respect and courtesy to students and holds them
accountable for their actions and behavior. \~ Provides quality services
for students and ensures that quality is maintained and student needs
are met. Pursues improvement and enhancement of requisite services. \~
Exchanges ideas and information, both orally and in writing, in a clear
and concise manner and contributes meaningfully to group efforts by
offering relevant ideas and knowledge. Provides quality and timely
information to DOL/Company when requested. o Effectively articulates
thoughts and ideas. Identifies problems, analyzes causes and evaluates
appropriate solutions prior to taking or recommending actions. Follows
up to ensure prompt/appropriate action is required and that problems are
in fact corrected. o Works in partnership with staff from all
Departments to ensure effective supervision and services are provided to
students. \~ Accepts direction and supervision from the Center
Director/Center Duty Officer/Shift Manager to include assignments to
Temporarily Perform Job Responsibilities Of Other Departments And
positions. \~ Other duties as assigned. QUALIFICATIONS & EXPERIENCE High
School Diploma Or Equivalent Required. Advanced Degrees Preferred.
Prefer previous experience in food service. Must be able to obtain
ServSafe credentials. Physical requirements include sitting, standing,
climbing, walking, lifting, pulling and/or pushing, carrying, reaching,
stooping and crouching. Demonstrates the ability to lift 40 pounds and /
or the ability to assess the lift load in order to ask for necessary
assistance. Click Here to Apply
team environment, providing quality meals to young adults. We offer a
robust benefit package and growth opportunities! Grafton Job Corps
Center is a great place to work! Schedule: 10:00am-7:00pm
Thursday-Monday, Tuesday & Wednesday Off. DUTIES: \~ Transfers food,
supplies and equipment between storage areas and kitchen and/or
cafeteria. \~ Washes, peels and cores fruit and vegetables as necessary.
\~ Sets up and takes down tables and chairs. \~ Scrapes, washes and
stores dishes, pots, pans and utensils. o Clears, cleans, and sanitizes
kitchen, cafeteria area and food storage areas. \~ Cleans refrigerators,
stoves, ovens and other kitchen equipment. \~ Sweeps, mops, waxes and
strips wax from floors. \~ Cleans and stores trash containers in
appropriate areas. \~ Degreases and sanitizes vent screens and filters.
\~ Provides superior customer service at all times. \~ Produces quality
work/assignments in a thorough, timely and accurate manner. \~ Maintains
appropriate personal attendance, accountability and work productivity
standards. \~ Plans, prioritizes and organizes assignments to meet
established goals and deadlines. o Understands and applies job knowledge
To Effectively Complete All Required Job Responsibilities. Proactively
maintains the skills required to perform job duties. \~ Mentors,
monitors and models the Career Success Standards as required by the PRH.
\~ Provides high-quality supervision and management for the student
population. Takes swift and appropriate action and positively influences
student behavior. Shows respect and courtesy to students and holds them
accountable for their actions and behavior. \~ Provides quality services
for students and ensures that quality is maintained and student needs
are met. Pursues improvement and enhancement of requisite services. \~
Exchanges ideas and information, both orally and in writing, in a clear
and concise manner and contributes meaningfully to group efforts by
offering relevant ideas and knowledge. Provides quality and timely
information to DOL/Company when requested. o Effectively articulates
thoughts and ideas. Identifies problems, analyzes causes and evaluates
appropriate solutions prior to taking or recommending actions. Follows
up to ensure prompt/appropriate action is required and that problems are
in fact corrected. o Works in partnership with staff from all
Departments to ensure effective supervision and services are provided to
students. \~ Accepts direction and supervision from the Center
Director/Center Duty Officer/Shift Manager to include assignments to
Temporarily Perform Job Responsibilities Of Other Departments And
positions. \~ Other duties as assigned. QUALIFICATIONS & EXPERIENCE High
School Diploma Or Equivalent Required. Advanced Degrees Preferred.
Prefer previous experience in food service. Must be able to obtain
ServSafe credentials. Physical requirements include sitting, standing,
climbing, walking, lifting, pulling and/or pushing, carrying, reaching,
stooping and crouching. Demonstrates the ability to lift 40 pounds and /
or the ability to assess the lift load in order to ask for necessary
assistance. Click Here to Apply