What are the responsibilities and job description for the Busser position at Jimmy Changas?
Description
Duties & Responsibilities:
Responsibilities and essential job functions include, but are not limited to, the following:
Required Knowledge, Skills and Abilities:
The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
The physical demands described here represent those that a team member must meet to perform the essential functions of this job successfully. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
Duties & Responsibilities:
Responsibilities and essential job functions include, but are not limited to, the following:
- Obtain section assignments at the beginning of each shift.
- Maintain proper table alignment and setup.
- Take used tableware to the dish pit and unload, sort, and stack silverware, glassware, and dishes in designated areas in the soiled dish drop-off area.
- Between seatings, promptly clean table tops, chairs, booths, booster seats and high chairs.
- Handle food: chips and salsa
- Check the floor and clean as needed.
- Sweep floors, sidewalks and parking lot.
- Monitor trash cans and empty as needed.
- Clean restrooms.
- Follow proper closing procedures to keep store clean and organized.
- Be kind and courteous to guests.
- Interact with guests and fulfill requests or relay requests to server.
- Attend all scheduled team member meetings
Required Knowledge, Skills and Abilities:
The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
- Previous restaurant experience not required, but preferred.
- Ability to read and understand simple instructions.
- Ability to write simple correspondence.
- Ability to effectively present information to guests and other team members.
- Must have exceptional hygiene and grooming habits.
The physical demands described here represent those that a team member must meet to perform the essential functions of this job successfully. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
- Constant standing/walking
- Occasional stooping/kneeling
- Occasional pushing, pulling, lifting or carrying up to 60 pounds
- Occasional ascending or descending ladders, stairs, ramps
- Frequent, continual, intermittent flexing or rotation of the wrist(s) and spine
- Constant receiving detailed information through oral communication
- Constant talking, expressing or exchanging ideas by means of the spoken word
- Constant clarity of vision at near and/or far distances