What are the responsibilities and job description for the Culinary Crew Member position at Jake's Unlimited?
Why We Do What We Do
At Jake’s Unlimited, we believe in creating a place where fun never stops and everyone feels like family. Every moment spent with us should be exciting, safe, and memorable—for guests and team members alike. Our scratch kitchen brings that mission to life by serving fresh, flavorful food that fuels the fun, brings people together, and leaves a lasting impression. Our kitchen team makes those moments possible—one plate at a time.
How We Make It Happen
We move fast, stay sharp, and work as one team to keep things running smoothly. Whether prepping for a rush or restocking the buffet, we hold ourselves to high standards for food quality, cleanliness, and consistency—while supporting each other every step of the way.
What It Looks Like
At Jake’s Unlimited, we believe in creating a place where fun never stops and everyone feels like family. Every moment spent with us should be exciting, safe, and memorable—for guests and team members alike. Our scratch kitchen brings that mission to life by serving fresh, flavorful food that fuels the fun, brings people together, and leaves a lasting impression. Our kitchen team makes those moments possible—one plate at a time.
How We Make It Happen
We move fast, stay sharp, and work as one team to keep things running smoothly. Whether prepping for a rush or restocking the buffet, we hold ourselves to high standards for food quality, cleanliness, and consistency—while supporting each other every step of the way.
What It Looks Like
- Bringing the scratch kitchen to life—preparing fresh, craveable dishes that elevate every guest’s visit
- Keeping the buffet show-ready—stocked, spotless, and inviting from open to close
- Following the standards that matter—recipes, timing, and food safety done right, every time
- Jumping in where it counts—from prep to plating to dish, always with a team-first mindset
- Delivering consistency with pride, knowing your work shapes the experience our guests remember
- 18 and up, ready to thrive in a fast-paced, hands-on kitchen
- Team players who show up, step up, and never let a teammate down
- Reliable and upbeat, with a strong sense of pride in their work
- Passionate about creating great experiences—one plate, one guest at a time
- Hardworking and coachable, always looking to grow and improve
- Weekend availability is a must—that’s when the fun (and the food) are really happening
- A place where you belong—a fun, fast-paced kitchen where your work matters and your team feels like family
- Competitive pay and real opportunities to build your skills and career
- Flexible scheduling, with weekend shifts required
- Free meals every shift, plus five complimentary guest passes each month to share the fun with family and friends
- Exclusive discounts on admission and parties—just for being part of the team
- A chance to be part of something bigger—fueling fun and creating joy, one plate at a time