What are the responsibilities and job description for the Host/Hostess position at Jacks Chophouse?
Job Summary
We are seeking a friendly and organized Host/Host to join our dynamic team. The ideal candidate will be the first point of contact for our guests, responsible for creating a welcoming atmosphere and ensuring a smooth dining experience. This role requires excellent communication skills, a positive attitude, and the ability to manage guest relations effectively.
Duties
- Greet guests upon arrival with a warm and friendly demeanor.
- Maintain an organized waitlist and communicate wait times to guests accurately.
- Assist guests with inquiries and provide information about menu items and specials.
- Collaborate with servers and kitchen staff to ensure timely service.
- Handle phone calls with professionalism, addressing guest inquiries as needed.
- Uphold high standards of guest services in accordance with restaurant policies.
- Foster positive guest relations by addressing concerns promptly and effectively.
Experience
- Previous experience in food service or restaurant environments is preferred.
- Strong phone etiquette skills to manage incoming calls professionally.
- Excellent communication skills to interact effectively with guests and team members.
- Ability to work in a fast-paced environment while maintaining attention to detail.
Join us in delivering exceptional dining experiences as a Host/Host, where your contributions will be valued, and your growth encouraged!
Qualifications
- Host/hostess experience
- TABC Certification
- Driver's License
- Non-CDL Class C
- Food Handler Certification
- Food Safety Certification
Job Type: Part-time
Pay: $15.00 - $20.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Language:
- English (Required)
Ability to Commute:
- Fredericksburg, TX 78624 (Required)
Ability to Relocate:
- Fredericksburg, TX 78624: Relocate before starting work (Required)
Work Location: In person
Salary : $15 - $20