What are the responsibilities and job description for the Buca Encino Takeout/Server/Busser position at JACKMONT HOSPITALITY INC?
About the Role:
The Buca Encino Takeout/Server/Busser position is essential for ensuring a seamless dining experience for our guests, both in-house and for takeout orders. This role involves a combination of customer service, food handling, and teamwork to maintain a high standard of service. The successful candidate will be responsible for taking orders, serving food, and assisting with the overall cleanliness and organization of the restaurant. By effectively managing these tasks, the individual will contribute to customer satisfaction and repeat business. Ultimately, this position plays a crucial role in upholding the reputation of Buca Encino as a premier dining destination.
Minimum Qualifications:
- High school diploma or equivalent.
- Previous experience in a restaurant or customer service role.
- Ability to work in a fast-paced environment and handle multiple tasks.
Preferred Qualifications:
- Experience with point-of-sale (POS) systems.
- Knowledge of food safety and sanitation practices.
- Bilingual abilities are a plus.
Responsibilities:
- Greet and seat guests in a friendly and welcoming manner.
- Take and process orders accurately, ensuring all customer requests are met.
- Serve food and beverages promptly while maintaining a clean and organized dining area.
- Assist in the preparation of takeout orders, ensuring accuracy and quality.
- Collaborate with kitchen staff and other team members to ensure smooth operations.
Skills:
Strong communication skills are essential for interacting with guests and team members, ensuring that all orders are taken and delivered accurately. Attention to detail is crucial in maintaining the quality of service and food presentation. Time management skills will help in efficiently handling multiple tables and takeout orders during busy periods. Teamwork is vital, as the role requires collaboration with kitchen staff and other servers to provide a seamless dining experience. Additionally, a positive attitude and a willingness to learn will enhance the overall work environment and contribute to personal and team success.