What are the responsibilities and job description for the Bbq Pit Master (Cook) at JACKIE'S PLACE position at JACKIE'S PLACE?
Jackie's Place in San Jose, CA is looking for one BBQ Pit Master (cook) to join our to work towards accomplishing our goals and objectives to achieve desired results ,focusing on food quality,For this position, you must have excellent time management, cleanliness and organizational skills to ensure all food items meet our standards.ResponsibilitiesCommunicate with coworkers to keep line stocked and for special needs.Smoke all meats properly and consistently.Make sure all cooked and uncooked products are rotated correctly.Receive all incoming merchandise, check quality and quantity and store in its proper place.Present a professional appearance and proper language when addressing others.QualificationsPrevious restaurant experience is a must.Must be 18 years of ageKnife skillsAble to work in with heated equipment Be able to work in a standing and moving position for long periods of timemust be able to lift 75LbWe are looking forward to reading your application.By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.
Salary : $20 - $24