What are the responsibilities and job description for the Restaurant General Manager position at iServ, LLC?
Company Overview: THE ISERV GROUP, INC. provides employment to iServ, LLC., an Ocala, FL.-based, multi-brand hospitality company on a mission to honor God and honor people. Being intentional about this daily allows iServ to pursue its vision to be a thriving business, top employer, and trusted community partner, focused on growth while upholding values that honor God and people.
iServ is a franchisee of Sonny's BBQ, and operators of Symmetry Coffee Co, Giovanni's Pizzeria & Kitchen, and Tech Serv.
We are currently seeking a Restaurant General Manager to join our Sonny's BBQ team!
Reporting to the Area Director, iServ LLC, a franchisee of Sonny’s BBQ, seeks a General Manager (GM) to support to area leadership in the pursuit of operational excellence.
Benefits
Required Qualifications
iServ is a franchisee of Sonny's BBQ, and operators of Symmetry Coffee Co, Giovanni's Pizzeria & Kitchen, and Tech Serv.
We are currently seeking a Restaurant General Manager to join our Sonny's BBQ team!
Reporting to the Area Director, iServ LLC, a franchisee of Sonny’s BBQ, seeks a General Manager (GM) to support to area leadership in the pursuit of operational excellence.
Benefits
- Competitive Pay with monthly bonus potential
- Immediate PTO
- Work/Life Balance
- 401K with employer match
- Health/Dental/Vision Insurance with company contribution
- Company paid Life Insurance
- Team Member food discounts
- Multiple Levels of Care (Team Chaplains, iServ Cares)
- Community Service Opportunities
- Hire, train and develop, schedule, and evaluate managers and hourly Team Members while ensuring they feel appreciated and comfortable in their roles.
- Communicates with the Area Director regarding company objectives; communicates those objectives to managers at the store level to ensure effective operations.
- Promotes and embraces the department strategy established by the Area Director.
- Ensures that our Mission and Values are communicated, understood, and practiced with all Team Members under his/her direction.
- Promotes a culture that inspires improvement; continually develops and mentors team members under his/her direction and is directly responsible for their success.
- Ensure that our restaurants have a fun, playful, and engaging atmosphere by going above and beyond to meet individual needs and concerns of our staff and guests on daily basis.
- Respond to immediate store needs.
- Ensure every guest receives exceptional service and a memorable experience.
Required Qualifications
- 3-5 years of successful restaurant management experience.
- Excellent organizational skills and attention to detail.
- Excellent analytical, decision making and problem-solving skills.
- Ability to effectively present information, changes, new objectives, and other topics to both large and small groups.
- Strong computer skills, including experience with Microsoft Office programs.
- A valid driver’s license and a good driving record.
- Ability to maintain a flexible schedule and can cover manager shifts on busy days and/or special events.
- Understanding and ability to execute all iServ policies and procedures.
- Significant understanding of Sonny’s BBQ brand standards.
- Knowledge of Sonny’s BBQ equipment and technology to how to obtain max efficiency within stores.