What are the responsibilities and job description for the Line Cook position at Iron Horse Neighborhood Grill?
Job Overview
Join our growing kitchen staff as a Line Cook, where you will be responsible for preparing and cooking high-quality dishes for guests in accordance with the restaurant’s standards. Your culinary skills, attention to detail, and ability to work efficiently under pressure will contribute to creating a memorable dining experience. This position offers an opportunity to develop your kitchen expertise while being part of a vibrant food service environment.
Duties
- Prepare ingredients and cook menu items according to established recipes
- Ensure all food is prepared safely, maintaining proper food handling and sanitation
- Maintain cleanliness and organization of kitchen
- Support catering events and special functions
- Follow food safety regulations diligently to prevent contamination or spoilage
- Collaborate with team members to ensure smooth kitchen operations
Skills
- Experience in food prep, cooking, or kitchen roles within a restaurant or food industry
- Strong knife skills and proficiency in meal preparation techniques
- Knowledge of food safety standards and proper food handling procedures
- Ability to work efficiently in a fast-paced environment while maintaining quality
- Excellent teamwork skills with the ability to communicate effectively with staff
- Proven dependability and ability to work scheduled shifts
Join the most experienced kitchen in the area. If you have a passion for food service, enjoy working with fresh ingredients, and thrive in team environments, we want to hear from you!
Pay: $15.00 - $18.00 per hour
Benefits:
- Employee discount
- Paid time off
- Paid training
Work Location: In person
Salary : $15 - $18