What are the responsibilities and job description for the Lead Line Cook position at Iron Horse Hotel Milwaukee?
The Lead Cook is responsible for the daily mise en place of his or her station, adhering to recipe cards and ensuring the standards of quality are being met. Must be proficient in all cooking techniques. Must prepare for all banquet events as needed and execute in a timely fashion if in the banquet kitchen. If in an outlet, must follow all recipe cards to ensure quality and consistency.
Salary : $21 - $24