What are the responsibilities and job description for the Front of House Manager position at International Market Place?
Fishbone’s Front of House Manager
Southfield, Michigan
Full-Time
Competitive Salary Benefits
About Us:
At Fishbone’s, we believe that great food, outstanding service, and a welcoming atmosphere make all the difference. We're a fast-paced and family-owned restaurant dedicated to delivering exceptional dining experiences. We're currently seeking a passionate, organized, and experienced Front of House Manager to help lead our team.
What You'll Do:
- Oversee daily operations, ensuring top-tier guest experiences
- Manage and motivate front-of-house staff
- Ensure compliance with health and safety regulations
- Collaborate with the kitchen and bar teams to maintain quality and efficiency
- Drive sales, manage budgets, and meet financial goals
- Address customer concerns promptly and professionally
What We're Looking For:
- Proven experience as a Restaurant Manager or similar role (2 years required)
- Strong leadership and communication skills
- Excellent organizational and multitasking abilities
- A hands-on, can-do attitude and a passion for hospitality
- Familiarity with POS systems, inventory software, and restaurant metrics
- Flexible availability, including evenings, weekends, and holidays
- ServSafe Manager certification preferred
What We Offer:
- Competitive salary based on experience
- Performance-based bonuses
- Health/dental/vision benefits
- Paid time off
- A fun, supportive work environment with growth opportunities
Feel free to send a copy of your resume directly to HR @ kborushko@400monroe.com
Job Types: Full-time, Part-time
Pay: $55,000.00 - $63,000.00 per year
Benefits:
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance
Work Location: In person
Salary : $55,000 - $63,000