Front Server

• Own your section: deliver seamless, high-energy service to a 21 crowd

• Master the menu: confidently recommend and upsell small plates paired with cocktails

• Read the room: anticipate needs, time courses perfectly, and keep the vibe electric

• Collaborate: communicate clearly with bartenders and kitchen to orchestrate flawless service

• Stay sharp: maintain cleanliness, reset tables on the fly, and uphold our minimalist-chic standards

What We’re Looking For

• 1–2 years fine-dining or cocktail-bar service 

• Deep respect for cocktails—with enough curiosity to learn flavor profiles and mix methods

• Impeccable timing and multitasking in a fast-paced environment

• A crisp, confident communication style; no fluff—just focused hospitality

• A team player who thrives on adult‐only energy (kids are great—just not here)

Perks & Benefits

• base wage tip share

• Fast-track growth: cross-train behind the bar or in kitchen prep

• Free staff meals featuring our signature small plates

• Early access to new cocktail and menu drops

• Be part of a tight-knit team with big-bar dreams—aiming for The World’s 50 Best Bars