What are the responsibilities and job description for the Cook position at INDIANA MASONIC HOME INC?
Indiana Masonic Home Compass Park is looking to add to our Food Service Team. Compass Park is a vast 320-acre community in the heart of Johnson County adjacent to Indianapolis. It is a vibrant community through all seasons and a place of beauty, rich in tall trees and winding footpaths. This job is in Franklin, IN.
Cook Responsibilities:
- Operates and cleans equipment per department procedures after each use.
- Follows Board of Health and department sanitation procedures and maintains a clean, sanitary working environment.
- Demonstrates knowledge of infection control and sanitation with food temperatures, hand washing, use of gloves and dating of food when required to handle food.
- Identifies and utilizes cleaning chemicals used, following directions recommended by manufactures and per MSDS sheets.
- Prepares entrees, vegetables, and specials according to standardized procedures.
- Set up workstations with all the necessary ingredients and cooking equipment.
- Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
- Ensure all food and other items are stored properly and check the quality of ingredients.
- Monitor stock and let chef or director know when there are shortages or needed items.
Cook Requirements:
- Preferred High school diploma or equivalent; Diploma from a culinary school will be an advantage.
- Cook experience.
- Experience in using cutting tools, cookware, and bakeware.
- Knowledge of various cooking procedures and methods (grilling, baking, boiling, etc.)
- Good communication skills
Cook Benefits:
- Work Life Balance
- Weekly Pay with Daily Pay option
- Discounted child care available to all employees
- (PTO) after 90 days of employment Complete health, vision, and dental care benefits with eligibility on the first day of the month after 60 days of employment