Part time Product Evaluator / Sensory Panelist Kerry Ingredients

Sensory Panelist (Beloit, WI), Kerry Ingredients

PASSIONATE ABOUT FOOD & DRINK? LOOKING FOR A PART-TIME OPPORTUNITY IN A UNIQUE

ROLE?

MMR Research Worldwide specializes in consumer and sensory research and works with large,

international brands within the food, beverage & personal/household care sectors. We are now

helping one of our client, Kerry Ingredients, an international leader in taste & nutrition innovation,

to recruit part time Sensory Panelists.

Apply now to join Kerry’s expert panel as a and help them guide Food & Beverage innovation!

WHERE: 3400 Millington Rd, Beloit, WI 53511, United States

DAYS: Tuesday, Wednesday and Thursdays, every week

HOURS: 3 hours per day between 9:30 AM and 12:30 PM (with occasional 4-hour shifts with notice), plus availability for the occasional Friday with advance notice.

PAY: Starting at $20.00 per hour, with a $1.00 per hour pay raise after 3 to 6 months upon

satisfactory completion of training

Department Sensory Panellists Employment Type Permanent - Part Time Location Beloit (Wisconsin) Workplace type Onsite Compensation $20.00 / hour Reporting To Amanda Kunz

Key Responsibilities

Responsibilities

• Working individually and within a team to evaluate a variety of food and beverage
  
  

products; ranging from but not limited to yogurt, sodas, meat products, Poultry

products, Dairy, Seafood, protein bars, snacks, meals, alcoholic and non-alcoholic,

beverages and nutritional gummies

• This position requires excellent verbal communications skills, both for collaborative and
  
  

independent roles. Participation and communication skills are key to success. You

should be comfortable expressing your thoughts in a group of 8-16 people.

• You will be taught how to describe and rate the sensory profile of products (aroma,
  
  

appearance, taste, flavour, texture)

• No experience necessary as full training is provided
  
  

Skills, Knowledge & Expertise

• You must not have any medical, religious or dietary restrictions (e.g. vegetarian),
  
  

intolerances or medical allergies

• Must not be on any medication that adversely affect visual, taste, and smell acuity
• Not opposed to food additives such as natural & artificial sweeteners
• Good sensory acuity relating to smell, taste and texture (we assess this at your
  
  

interview)

• You should have the ability to follow detailed instructions and work well in a team
• Have the ability to articulate yourself and use technology (e.g. iPad)
• Kerry center is a corporate office, where customers may be present. We ask that you
  
  

dress in business casual unless otherwise noted.

• A real passion about food in general is a plus!
  
  

Shortlisted candidates will be invited to an interview/screening session which will take place at

our facility.

We look forward to hearing from you!

About MMR Research

We specialize in delivering innovative solutions and exceptional services to meet the diverse needs of our clients. With a strong commitment to quality and customer satisfaction, we strive to exceed expectations and drive success in every project we undertake.

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