Demo

Banquet Manager

IHMS LLC.
York, NY Full Time
POSTED ON 3/3/2026
AVAILABLE BEFORE 5/3/2026

Job Title: Banquet Manager

FLSA Status: Exempt

Department: Banquets                  

Reports to: Director of Banquets

Position Summary:  Manages banquet captains, housemen, servers, and bartenders to ensure a positive guest experience within the banquet space.

Qualifications Required: 

  • Bachelor's degree in hospitality management, or 3-5 years in banquet management. 

Qualification desired:

  • Knowledge of banquets, banquet procedures, and union regulations.
  • Knowledge of overall management responsibility to all guests and colleagues.
  • Skills in Meeting Matrix, Delphi, Microsoft Word and Excel, Timesaver. HotSOS
  • Skill in oral and written communication
  • Ability to communicate with colleagues and guests in a professional and courteous manner
  • Ability to multitask and problem solve on the spot
  • Ability to negotiate with others to resolve conflicts
  • Ability to be detail oriented
  • Ability to create team environment and sustain colleague commitment.

 Essential Job Functions and responsibilities: 

  • Manage on the floor during events, and non-events (set up), working with clients and colleagues to create a memorable experience. (50%)
  • Complete necessary office work to include payroll, scheduling, planning service assignments, and preparing room diagrams for set ups. (35%)
  • Requisition food and beverage items from storeroom by maintaining inventory needs for daily event. (10%)
  • Attend daily BEO meeting; read and execution of BEO's. (5%)
  • Performs other duties as needed and directed by Director of Banquets.

 Nonessential functions 

  • Provide direction and management to the operations department in the absence of the plant manager
  • Perform other related duties as assigned

 Success factors/job competencies 

  • Leadership – demonstrated ability to leas people and get results through others
  • Planning – ability to think ahead and plan over a step a one-to two-year time span
  • Management – ability to organize and manage multiple priorities
  • Problem analysis and problem resolution at both strategic and functional levels
  • Technical skills in engineering management, quality assurance and costing
  • Commitment to company values
  • Advanced computer proficiency in engineering software products

 Physical demands and work environment: The physical demand and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. 

  • Seeing: 15-100%
  • Hearing: 75 - 100%
  • Standing/Walking: 75- 100%
  • Climbing/Stooping/Kneeling: 0-24%
  • Lifting/Pulling/Pushing: 0-24%
  • Grasping/Fee1ing: 75-100%

Salary : $80,000

If your compensation planning software is too rigid to deploy winning incentive strategies, it’s time to find an adaptable solution. Compensation Planning
Enhance your organization's compensation strategy with salary data sets that HR and team managers can use to pay your staff right. Surveys & Data Sets
Employees: Get a Salary Increase
View Core, Job Family, and Industry Job Skills and Competency Data for more than 15,000 Job Titles Skills Library

Not the job you're looking for? Here are some other Banquet Manager jobs in the York, NY area that may be a better fit.

  • Marriott International, Inc York, NY
  • JOB SUMMARY Directs and motivates team while personally assisting in providing high quality service based on requirements and standards. Monitors and contr... more
  • 15 Days Ago

  • Rainbow Room York, NY
  • The Rainbow Room is known for legendary occasions. Graced by presidents, dignitaries, and the brightest stars in entertainment, events held here have defin... more
  • 6 Days Ago

AI Assistant is available now!

Feel free to start your new journey!