Cafeteria Assistant III

IGT , where innovation meets entertainment on a global scale! From the casino floor to your mobile screen, we deliver thrilling, responsible, and unforgettable gaming experiences—powered by world‑class content, strong technical and commercial capabilities and nurtured by a culture of collaboration, accountability, and ownership.

Whether it’s spinning reels, placing bets, or enabling secure payments, we turn innovation into impact through disciplined execution and long‑term value creation. With a team of over 6,000 employees across 30 countries and products delivered in more than 100 jurisdictions worldwide, we operate at scale while staying closely connected to costumers we serve. If you’re ready to bring your talent to a team shaping the future of entertainment, your next big move starts here - www.igt.com .

Overview

We are seeking an experienced Café Assistant to support all aspects of food preparation, presentation, sanitation, and kitchen operations during an exciting time of integration and transformation. This critical role will help ensure high-quality food service standards are maintained while supporting chefs, special events, and daily café operations. They will measure success by consistently delivering quality food products, maintaining health and safety standards, minimizing food waste, and providing exceptional service to guests and employees.

Work Location:

This role is onsite full time at our Las Vegas office.

What You’ll Do

• Prepare and serve high-quality food products while maintaining established standards, procedures, and presentation requirements.
• Assist with all aspects of kitchen operations, including hot and cold food preparation, banquets, special events, product rotation, labeling, dating, and sanitation.
• Maintain a clean, safe, and sanitary work environment while supporting chefs and team members in adhering to all health, safety, and food handling regulations.
• Ensure all food products meet quality specifications and are properly stored using first-in, first-out (FIFO) inventory practices.
• Process requisitions appropriately and maintain designated storage and preparation areas.
• Assist in controlling food costs and reducing waste through efficient preparation and inventory management practices.
• Demonstrate strong knowledge of menu offerings, ingredients, culinary techniques, and plate presentation standards.
• Work collaboratively with management, chefs, service staff, guests, and fellow employees to address needs, resolve issues, and provide excellent customer service.
• Maintain a high level of professionalism while following all company, division, and departmental policies and procedures.
  
  

Qualifications

What You Bring:

• High school diploma or equivalent preferred.
• Previous experience in food service, café, restaurant, hospitality, or commercial kitchen environments.
• Knowledge of food preparation techniques, food safety standards, sanitation practices, and kitchen operations.
• Ability to work efficiently in a fast-paced environment while maintaining quality and attention to detail.
• Strong communication, teamwork, and customer service skills.
• Ability to follow written and verbal instructions and comply with company policies and health regulations.
  
  

What’s In It For You

• Opportunity to contribute to a high-quality food service operation that supports employees and guests.
• Collaborative team environment with opportunities to learn culinary and hospitality best practices.
• Chance to make a meaningful impact by maintaining exceptional food quality, safety, and service standards.
  
  

Keys to Success

• Building collaborative relationships
• Decision making
• Drive results
• Foster innovation
• Personal energy
• Self-leadership
  
  

IGT is committed to sustaining a workforce that reflects the diversity of the global customers and communities we serve and to fostering an inclusive environment where all employees feel valued, respected, and engaged. IGT is an equal opportunity employer and provides equal employment opportunities without regard to race, color, religion, sex (including pregnancy, sexual orientation, and gender identity), national origin, age, disability, veteran status, genetic information, or any other characteristic protected by applicable law. We thank all applicants for their for applying; however, only those selected to interview will be contacted.

At IGT, we consider a wide range of factors in determining compensation, including skills, experience, education, and geographic location. These factors may result in variation in starting pay. The estimated starting compensation range for this role is $41,410 – $62,110 USD, based on a good-faith assessment at the time of posting. Actual compensation may vary. IGT complies with all applicable pay transparency and compensation laws and collective bargaining agreements, where applicable.

Base pay is one component of IGT’s total rewards program. Depending on the role, employees may be eligible for bonus or commission opportunities. IGT also offers a comprehensive benefits package, which may include a 401(k) savings plan with company contributions, medical, dental, and vision insurance, life and disability coverage, paid time off, tuition reimbursement, and other wellness programs, subject to eligibility requirements.

IGT is the global leader in gaming. For more information, please visit www.igt.com .