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Shuttle Driver/Food Attendant

Hyatt Place Reno-Tahoe Airport
Reno, NV Full Time
POSTED ON 11/19/2025 CLOSED ON 12/24/2025

What are the responsibilities and job description for the Shuttle Driver/Food Attendant position at Hyatt Place Reno-Tahoe Airport?

Absolutely, Kaylan. Here’s a combined and streamlined job description that merges the responsibilities, qualifications, and expectations of both the Food and Beverage Attendant and Shuttle Driver roles. It’s designed to reflect a cross-functional position that supports both guest-facing service and operational needs:

Job Description: Guest Services Attendant (F&B & Shuttle Support)

Department: Guest Services / Kitchen / Administration
Reports to: Assistant General Manager; General Manager
Direct Reports: None
Effective Date: [Insert Date]
Revision Date: [Insert Date]

SUMMARY

The Guest Services Attendant is a dynamic, guest-facing role responsible for delivering exceptional hospitality through food and beverage service, shuttle transportation, and general property support. This position ensures a welcoming environment by preparing and serving food to Brand Standards, maintaining cleanliness, and safely transporting guests. Flexibility, teamwork, and a commitment to service excellence are essential.

ESSENTIAL DUTIES AND RESPONSIBILITIESGuest Service & Hospitality

  • Provide warm, professional service to all guests, ensuring comfort and satisfaction.
  • Remain highly visible and available to assist guests throughout the property.
  • Use empowerment to exceed guest expectations and resolve concerns.
  • Assist with luggage handling and guest inquiries.
  • Maintain security by ensuring doors are locked and reporting suspicious activity.

Food & Beverage Operations

  • Prepare and serve hot and cold food items, beverages, and hors d'oeuvres.
  • Set up and replenish buffet and coffee stations; operate beer dispenser and commercial coffee equipment.
  • Maintain kitchen cleanliness and comply with Health Department and Brand Standards.
  • Stock supplies, manage inventory, and complete shift checklists.
  • May assist with bar setup, meeting room refreshes, and Micros (POS) transactions.

Shuttle & Transportation

  • Safely operate hotel shuttle and other vehicles for guest transport and errands.
  • Drive defensively and within posted speed limits; maintain a clean and fueled vehicle.
  • Record trip details and report vehicle issues promptly.
  • Assist guests with loading/unloading luggage and ensure safe transport in all weather conditions.

Property Support

  • Perform light housekeeping, trash pickup, and report maintenance issues.
  • Complete maintenance work orders and support team workload as needed.
  • Participate in mandatory training, meetings, and cross-training initiatives.
  • Adhere to uniform and professional appearance standards.

QUALIFICATIONSEducation & Experience

  • High School diploma or GED preferred.
  • No prior experience required; hospitality or food service experience preferred.
  • Valid driver’s license with a clean driving record required.

Skills & Abilities

  • Strong interpersonal and verbal communication skills.
  • Ability to work in a fast-paced, high-energy environment.
  • Self-motivated, dependable, and team-oriented.
  • Basic knowledge of hotel operations and safety procedures.
  • Ability to lift up to 50 pounds and stand/walk for extended periods.
  • Comfortable working indoors and outdoors in varying weather conditions.
  • Ability to maintain confidentiality and professionalism.

SPECIAL REQUIREMENTS

  • Prompt and regular attendance.
  • Flexible scheduling, including weekends, holidays, and on-call status.
  • Food handling certification and/or Beverage Education training as required.
  • CPR/First Aid certification or willingness to obtain.

EQUIPMENT OPERATED

  • Hotel shuttle and other vehicles
  • Micros (POS) system
  • Commercial kitchen equipment (oven, stove, griddle, coffee/juice machines)
  • Dishwasher and electric chafing dishes

SELECTION GUIDELINES

Selection may include formal application, education/experience review, interviews, reference checks, and job-related testing. This job description is not a contract and may be updated as operational needs evolve.

Would you like this formatted into a branded template or tailored for onboarding materials? I can also help create a version for job postings or training guides.

Job Type: Full-time

Pay: From $17.00 per hour

Expected hours: 32 per week

Benefits:

  • Dental insurance
  • Health insurance
  • Paid time off
  • Paid training
  • Vision insurance

Work Location: In person

Salary : $17

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