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Hotel Breakfast Attendant (Seasonal)

Hyatt House Seattle/Downtown
Seattle, WA Full Time
POSTED ON 3/25/2026
AVAILABLE BEFORE 5/23/2026

The Hotel Group, in partnership with Hotel Equities, a multi–award-winning hotel development and hospitality management company, is searching for experienced Seasonal Breakfast Attendants to join the team at the Hyatt House Seattle/Downtown located in Seattle, WA.

About Hyatt House Seattle Downtown

Hyatt House Seattle Downtown is an extended‑stay hotel located directly across the street from the iconic Space Needle, offering guests convenient access to Seattle Center attractions such as MoPOP and Chihuly Garden and Glass, along with spacious suites and a complimentary morning breakfast.

Position Overview

We are hiring two friendly and dependable Seasonal Breakfast Attendants to support our busy season. This is a seasonal role expected to end in October, with some flexibility for the ideal candidate regarding the exact end date. In this role, you will set up, maintain, and restock the breakfast buffet while creating a warm and welcoming experience for each guest.

Shifts start between 5:30 AM and 6:00 AM, and weekend availability (Fri–Sun) is required.

Key Responsibilities

  • Greet guests warmly and provide exceptional customer service.
  • Set up, monitor, restock, and maintain the breakfast buffet.
  • Keep the buffet area clean, orderly, and visually appealing.
  • Brew fresh coffee, refill juice dispensers, restock bottled water (if offered), and provide waffle batter as needed.
  • Clear dirty dishes and restock clean plates, utensils, and serving items.
  • Communicate with kitchen staff when food items need replenishing.
  • Follow all hotel safety and sanitation procedures, including proper handling of cleaning chemicals.
  • Report maintenance issues, safety hazards, and lost‑and‑found items promptly.
  • Attend required meetings and trainings.
  • Perform other duties as assigned by management.

Qualifications & Requirements

  • High school diploma or GED preferred.
  • Prior hotel experience preferred.
  • 1–2 years of food and beverage experience required.
  • Must have, or be able to obtain, a valid Food Handler’s Permit.
  • Friendly, attentive, reliable, and able to work efficiently in a fast‑paced environment.
  • Strong communication and listening skills with the ability to respond professionally to guests and team members.
  • Ability to quickly assess and resolve issues while maintaining a positive attitude.
  • Must maintain grooming standards, including a clean, pressed uniform and nametag.
  • Able to stand for long periods (up to the full shift) and lift/carry/push/pull 10–30 lbs as needed.
  • Must follow safety procedures, use chemicals correctly, and maintain an organized workspace.

Amazing Benefits At A Glance:

  • ​Free Employee parking available
  • Employer paid Orca card after 30 days
  • Insurance: Medical, dental, vision insurance available for full-time employees and their family; Short-term and Long-term Disability Insurance; Supplemental Life Insurance; and Flexible Savings Account
  • Retirement: After 6 months of employment, employees are eligible to enroll for 401k with up to a 5% company match
  • Paid Time Off: Vacation Time - 80 hours on your first 3 years of service; Sick Time – 1 hour accrued per 30 hours worked
  • Paid Holidays: New Year’s Day, Memorial Day, Independence Day, Labor Day, Thanksgiving, and Christmas Day
  • Other benefits: Dailypay- same day pay up to 80% of your daily earnings
  • Career Growth Opportunities/ Manager Training Program· Reduced Room Rates throughout the portfolio
  • Third Party Perks (Movie Tickets, Attractions, Other)
  • Hyatt Team Member Travel Program (Book Hyatt hotels worldwide starting at $50!)

EQUAL EMPLOYMENT OPPORTUNITY

The Hotel Group, in partnership with Hotel Equities is an Equal Opportunity Employer, offering employment opportunities to all qualified persons without regard to race, color, national origin, citizenship, disability, religion, creed, age, sex, caste, sexual orientation, gender identity, ancestry, marital status, pregnancy, political ideology, veteran or military status, genetic information, or other classifications protected by law.

Hotel Equities participates in E-Verify, the federal program for electronic verification of employment eligibility.

All candidates will be required to complete a pre-employment background check.

Please note that this job description is not an exclusive or exhaustive list of all functions that a Seasonal Breakfast Attendant may be asked to perform.

Pay: $21.30 per hour

Benefits:

  • Commuter assistance
  • Employee discount
  • Flexible schedule
  • Paid sick time

Application Question(s):

  • Are you available to work weekend shifts, including Friday, Saturday, and Sunday, as required for this position? ( Yes / No )

Experience:

  • Food service: 1 year (Required)

Language:

  • English (Required)

License/Certification:

  • Food Handler Certification (Preferred)

Ability to Commute:

  • Seattle, WA 98109 (Required)

Work Location: In person

Salary : $21

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