Weekend Server

As a Server, you will play a crucial role in providing exceptional dining experiences for our guests. You will be responsible for taking orders, serving food and beverages, and ensuring that every guest feels welcomed and valued. This is a minimum wage position ($2.50/hour) with tips.

Duties

• Greet and welcome guests in a friendly and professional manner.
• Take accurate food and drink orders using the POS system (Toast)
• Serve food and beverages promptly
• Provide menu recommendations and answer questions regarding food and drink options.
• Maintain cleanliness of tables, dining areas, and service stations throughout the shift.
• Manage time effectively to ensure all guests receive prompt service during busy periods.
• Address guest inquiries or concerns with professionalism and resolve issues as they arise.

Experience
Ideal candidates will possess the following skills:

• Proven experience in customer service within the food industry is preferred.
• Familiarity with cash registers and POS systems (Toast is a plus)
• Strong time management skills
• Basic math skills
• Excellent communication skills
• Bilingual English/Spanish a plus but not required!

Job Type: Part-time

Pay: $2.50 per hour

Work Location: In person

Salary : $3