What are the responsibilities and job description for the Kitchen Assistant - Cooking Classes, Chef Competitions position at Hudson Table Holdings LLC?
Benefits:
- Employee discounts
- Flexible schedule
- Opportunity for advancement
Lead Line Cook / Kitchen Assistant – Cooking Classes, Chef Competitions & Events
Starting at $16/hr Winning Bonuses Gratuity
Starting at $16/hr Winning Bonuses Gratuity
We’re looking for Kitchen Assistants to join our dynamic culinary team and support our lead chefs during hands-on cooking classes, live chef competitions, and private events. This is an exciting opportunity for someone with line cook experience who thrives in a fast-paced kitchen and enjoys being part of a high-energy, guest-facing environment.
What You’ll Do:
- Assist lead chefs during cooking classes, chef competitions, and catered events
Support class prep, setup, and cleanup while helping guests have a great experience - Work efficiently on the line to prep, plate, and clean with precision
- Engage with guests in our open kitchen — be part of the show!
- Maintain a clean, organized, and safe kitchen environment
Requirements:
- Prior line cook or kitchen experience required
Comfortable working under pressure and following direction closely - Friendly, professional demeanor with strong communication skills
- Weekend and evening availability required
Perks:
- $16/hour starting pay
- Winning team bonuses during chef competitions
- Share in event gratuities
- A creative, collaborative, and guest-facing culinary environment
If you’re a motivated team player with a passion for food, learning, and a little friendly competition—we want to meet you!