What are the responsibilities and job description for the Chef / Cook (Full or Part Time) position at HORN PUB?
Job Overview:
We are seeking a skilled Cook to join our team. The ideal candidate will have experience in various culinary settings, including restaurants, catering, and kitchens. As a Cook, you will be responsible for food preparation, menu planning, and ensuring high-quality dishes are served.
Responsibilities:
- Prepare and cook dishes according to the menu or as assigned by the kitchen manager
- Assist in menu planning and developing new recipes
- Ensure all food preparation meets health and safety standards
- Monitor food stock levels and place orders as needed
- Maintain a clean and organized kitchen environment
- Collaborate with the kitchen team to provide excellent dining experiences
Skills:
- Proven experience as a Cook or similar role
- Knowledge of various cooking methods and techniques
- Familiarity with kitchen equipment and utensils
- Ability to work in a fast-paced environment
- Strong attention to detail and organizational skills
- Excellent communication and teamwork abilities
If you are passionate about cooking and have experience in food handling, menu planning, and kitchen operations, we invite you to apply for this exciting opportunity to showcase your culinary skills.
Pay: $20.00 - $24.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid time off
People with a criminal record are encouraged to apply
Work Location: In person
Salary : $20 - $24