Cake Decorator and Bakery Clerk

Job Overview

Experienced Cake Decorator – Custom & Wedding Cakes

HoneyMe Bakery & Cafe | Bellevue,

WA

Pay: depending on experience and demonstrated skillsJob Type: Part-time | Minimum 24 scheduled hours per week

HoneyMe Bakery & Cafe is looking for an experienced cake decorator to join our team for a long-term role.

We create everyday celebration cakes, Korean-inspired designs, custom cakes, mille crepe cakes, and wedding cakes. We’re looking for someone who enjoys daily cake production and can also independently handle detailed custom designs and tiered cakes.

What You’ll Do

• Frost and decorate standard birthday and celebration cakes with clean, consistent finishes.
• Create custom cakes based on customer requests and reference images.
• Prepare and finish mille crepe cakes and assist with related production tasks.
• Build tiered and wedding cakes using appropriate supports and assembly methods.
• Assist with wedding cake delivery and on-site setup when needed.
• Help estimate materials and production time for complex designs.
• Contribute ideas for new cake designs and display pieces.
• Keep tools and work areas clean and organized.

What We’re Looking For

• Professional cake decorating experience（At least 1 year experience) and a portfolio of your work.
• Strong frosting, piping, color-matching, and finishing skills.
• Ability to independently complete both everyday cakes and complex custom orders.
• Hands-on experience with tiered or wedding cakes, including structural support and assembly.
• Good time management and the ability to maintain quality across multiple orders.
• Reliability, attention to detail, and a collaborative attitude.
• Weekend availability.

Experience with Korean-style decorating, vintage piping, fondant, sugar flowers, or sculpted decorations is a plus.

Pay, Schedule & Growth

• Hourly pay of $20-$28, based on experience and demonstrated skills.
• Minimum of 24 scheduled hours each week. When custom orders are lighter, we schedule mille crepe cake finishing and other bakery production work.
• A three-week introductory period at your agreed hourly rate.
• Retention bonus after six months of employment.
• Performance and pay review after six months.
• Opportunities to contribute to new designs, take ownership of advanced projects, and increase hours as the business grows.

How to Apply

Please submit your resume and a portfolio link or cake photos. Include everyday celebration cakes, custom designs, and tiered or wedding cakes if available, and tell us which parts you personally completed.

Please also include your weekly availability and desired number of hours.

Selected candidates may be invited to a practical skills assessment, with the scope and duration agreed upon in advance.

Responsibilities

• Decorate cakes and baked goods with precision, creativity, and adherence to recipes and customer specifications
• Prepare a variety of baked items including pastries, doughs, and other baked goods following established food safety standards
• Assist customers with product selection, answer questions about ingredients and decorating options, and provide exceptional service
• Package baked products securely for sale or catering orders, ensuring presentation quality and freshness
• Operate kitchen equipment such as mixers, ovens, knives, and other baking tools safely and efficiently
• Maintain a clean and organized workspace by adhering to food safety management practices and sanitation protocols
• Support food production processes by measuring ingredients accurately using basic math skills and following recipes consistently

Qualifications

• Proven experience in cake decorating, pastry preparation, or bakery operations within a food industry setting
• Strong knowledge of baking techniques, dough preparation, and food handling procedures
• Skilled in operating kitchen equipment safely and efficiently in a high-volume environment
• Excellent customer service skills with the ability to communicate clearly and professionally
• Ability to maintain a clean workspace while managing multiple tasks in a fast-paced setting
• Basic math skills for ingredient measurement and portioning
• Previous catering or food production experience is a plus but not required; enthusiasm for culinary arts is essential

Join our team to craft beautiful baked goods while delivering outstanding service! We’re committed to fostering a lively work environment where your culinary talents can shine. All positions are paid roles that support your growth in the food industry.

Pay: $20.00 - $25.00 per hour

Benefits:

• Employee discount
• Flexible schedule

Work Location: In person

Salary : $20 - $25