What are the responsibilities and job description for the Sous Chef position at Honeybird?
Honeybird in La Canada Flintridge is looking for a kitchen manager to join our strong team. We are located on 714 Foothill Blvd. Our ideal candidate is self-driven, punctual, and reliable.
Responsibilities
- Train and develop cooks to company standards
- Maintain and develop menus in accordance with business needs
- Anticipate ingredient needs and arrange re-stock accordingly
- Ensure a productive kitchen flow that upholds business standards
Qualifications
- Experience working as a km or akm
- High familiarity with kitchen equipment, processes, and health and safety guidelines
- Able to delegate tasks effectively and assist when needed
- Adaptable to high traffic and kitchen volume
We are looking forward to reading your application.