What are the responsibilities and job description for the General Manager (GM)-Professional position at Hometown Pizza?
Professional Restaurant General Manager:
Hometown Pizza, Inc. is seeking to hire experienced professional General Managers to manage all aspects of a well-established successful family pizza restaurant in the metro Louisville (East) area. Ideal candidate will have 5 years of restaurant management experience.
Salaried General Manager - Responsibilities:
- Maintains a clean well-run store that provides outstanding customer service and high-quality food production.
- Proactively hires and trains all store employees in Hometown Pizza, Inc. ways, procedures and policies.
- Schedules all store employees to meet the operational needs of the restaurant while properly managing Cost of Labor (COL) within established corporate goals.
- Properly maintains, orders and manages all store product inventory needs within established corporate goals for proper Cost of Sales (COS).
- Actively manages the store's Profit and Loss (P&L) statement minimizing waste to maximize production and store profitability.
- Aggressively maintains store's compliance with all food handling, health, safety and ABC codes.
- Works a minimum of 45 hours per week (90 per pay period) ensuring all shifts essential to business success (some evenings & weekends) are properly covered.
- Ensures all employees and operations are run according to Hometown Pizza, Inc's. Employee Handbook and Policy Manual.
- Does everything necessary to ensure the successful operation and profitability of their store.
- Always strives to do the right thing for their employees, customers and business success.
NOTE: A criminal background investigation is required for all Hometown Pizza, Inc. management personnel. All applicants will need to give consent for investigation.
Job Type: Full-time
Pay: $55,000.00 - $70,000.00 per year
Benefits:
- 401(k) matching
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Experience level:
- 5 years
Restaurant type:
- Casual dining restaurant
Experience:
- Restaurant management: 4 years (Required)
License/Certification:
- Driver's License (Required)
Salary : $55,000 - $70,000