What are the responsibilities and job description for the Service Technician position at Hobart Food Equipment and Service?
Hobart Food Equipment and Service is a trusted partner for recognizing and resolving issues with Food Equipment Group brands and other foodservice equipment. Our expert team of OEM factory-trained technicians is committed to delivering effective, fast, and safe solutions wherever needed. We focus not only on repairing equipment with advanced technology and genuine parts but also work with businesses to prevent future downtime. Our goal is to minimize disruptions, save costs, and ensure an excellent customer experience. Visit our website to learn more about how we support your foodservice equipment needs.
This is a full-time on-site role for a Service Technician located in Denver, CO. The Service Technician will be responsible for performing maintenance and repair tasks on foodservice equipment, diagnosing and troubleshooting technical issues, and delivering field service solutions promptly. Additionally, this role involves providing excellent customer service by communicating effectively with clients and ensuring satisfaction with every service performed.
- Proficiency in Maintenance and Repair of foodservice or similar equipment
- Strong skills in Troubleshooting and analyzing technical issues
- Experience in Field Service, including on-site equipment assessment and resolution
- Ability to deliver exceptional Customer Service, ensuring client satisfaction
- Experience in preventative Maintenance practices and scheduling
- Strong problem-solving abilities and attention to detail
- Valid driver's license and ability to comply with travel and on-site work requirements
- Technical certification or vocational training in equipment repair or a related field is beneficial
