What are the responsibilities and job description for the Bartender position at Hizzy Restaurant and Bar?
Responsibilities:
- Greet customers and take their drink orders
- Prepare and serve alcoholic and non-alcoholic beverages
- Mix ingredients to create classic and innovative cocktails
- Check identification to verify legal drinking age
- Maintain a clean and organized bar area
- Monitor alcohol consumption and ensure responsible serving practices
- Provide excellent customer service and address customer inquiries or concerns
- Process payments and handle cash transactions accurately
- Collaborate with kitchen staff to coordinate food and beverage orders for customers
Skills:
- Familiarity with the food industry, including knowledge of brewing techniques and beverage pairings
- Excellent interpersonal skills to interact with customers in a friendly and professional manner
- Ability to multitask in a fast-paced environment while maintaining attention to detail
- Knowledge of restaurant operations and ability to work well within a team
This position requires excellent customer service skills, attention to detail, and the ability to work in a fast-paced environment. If you have a passion for mixology, enjoy interacting with people, and have experience in the food industry, we would love to hear from you. Join our team as a Bartender and contribute to creating memorable experiences for our customers.
Job Type: Part-time
Benefits:
- Employee discount
- Flexible schedule
People with a criminal record are encouraged to apply
Work Location: In person