Demo

Restaurant General Manager

Himes Breakfast House
Tampa, FL Full Time
POSTED ON 2/21/2026 CLOSED ON 4/21/2026

What are the responsibilities and job description for the Restaurant General Manager position at Himes Breakfast House?

🚀 Lead. Grow. Win.


At Himes Breakfast House, we’re not just flipping pancakes — we’re building something special. Our next General Manager isn’t looking for a comfortable routine; they’re looking for a challenge. Someone who sees opportunity in every guest interaction, every P&L, and every new market we enter.


This is your chance to run your own business inside a fast-growing brand, with real equity potential and the resources to make an impact. If you’re hungry to lead, grow sales, and earn your way into ownership — this is your seat at the table.


What You’ll Own


Leadership & Culture
  • Build, train, and develop a powerhouse team that shares your drive for results.
  • Set the standard for excellence — lead from the front and never settle for “good enough.”
  • Hold your team accountable to goals that push performance and growth.


Operations & Guest Experience
  • Run a high-performance operation that delivers exceptional hospitality and consistency every single day.
  • Lead service during peak hours — jump in, motivate, and make the energy contagious.
  • Drive improvements in speed, accuracy, and guest satisfaction.


Financial & Strategic Performance
  • Take full ownership of your P&L — identify trends, control costs, and grow top-line sales.
  • Execute local marketing, community partnerships, and creative strategies to build your store’s brand and customer base.
  • Use data-driven insights to optimize labor, food costs, and profit margins.


Growth & Impact
  • Play a key role in expanding the Himes brand — your success becomes our model for new locations.
  • Work directly with ownership on initiatives that shape the company’s future.
  • Position yourself for advancement — from GM to Operating Partner or Franchise Owner.


What We’re Looking For


  • 2–5 years of restaurant management experience (full-service or fast-casual preferred)
  • Proven ability to grow sales, improve operations, and build winning teams
  • P&L mastery and a track record of hitting (or beating) targets
  • A hands-on, high-energy leader who thrives in fast-paced environments


You Are:


  • Ambitious: You’re driven to earn more, achieve more, and lead more.
  • Entrepreneurial: You treat your store like it’s your own — because it can be.
  • Accountable: You own the wins and the misses and turn both into lessons.
  • People-First: You inspire your team through purpose and example.


🏁 Ready to Build Something Bigger?


If you want a role where your hard work directly shapes your income, your career, and your future — Himes Breakfast House is where you’ll rise. Apply today. Bring your ambition. Let’s grow together.

Salary : $60,000 - $90,000

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