What are the responsibilities and job description for the Bartender (Seasonal), Sun Deck - Hotel del Coronado, Curio Collection by Hilton position at Hilton Hotels & Resorts?
Welcoming guests and responding to their inquiries in a prompt, courteous, and efficient manner is a key responsibility.
Mixing and garnishing beverages according to recipe and portion control standards is also crucial. These skills ensure that our guests receive exceptional service.
Job Description
We are seeking a highly skilled bartender who can provide an unforgettable experience for our hotel guests. The ideal candidate will possess excellent communication skills, attention to detail, and the ability to multitask with ease.
Key Responsibilities
- Welcome and acknowledge guests promptly, providing personalized service throughout their stay.
- Mix and garnish cocktails according to recipes and portion control guidelines, ensuring presentation quality meets our high standards.
- Pour and serve drinks efficiently, maintaining a clean and organized workspace at all times.
Qualifications
To be successful in this role, you must have a passion for delivering exceptional guest experiences, combined with:
- A strong work ethic and ability to multitask under pressure.
- Excellent communication and interpersonal skills, including the ability to listen actively and respond accordingly.
- A keen eye for detail, ensuring accuracy and consistency in every aspect of your work.
What We Offer
Hilton Hotels & Resorts is committed to creating a positive and inclusive work environment. As a member of our team, you can expect:
- A competitive salary and benefits package.
- Ongoing training and development opportunities to enhance your skills and career prospects.
- A dynamic and supportive work environment, where every voice is valued and heard.
