What are the responsibilities and job description for the Banquet Captain position at Hilton Garden Inn Pittsburgh Southpointe/Jacksons Restaurant Bar?
The Hilton Garden Inn Pittsburgh/Southpointe, an award winning premier venue located in Canonsburg is looking for an experienced Banquet Captain to join their team. Under the direction of the Banquet Manager the Banquet Captain supervisors and leads a team of banquet staff and ensures exceptional customer service throughout an event. Hilton Garden Inn Pittsburgh/Southpointe is know for hosting corporate meetings, intimate gatherings and extraordinary weddings in our 20,000 square feet of flexible event space. Hilton is ranked #1 on Fortune's Best Companies to Work For® in the U.S. list, offering exclusive global Team Member travel perks and discounts. This property is locally owned and operated by Piatt Hotel Group, an established, family-owned management group with a portfolio of newly constructed, renovated and well-maintained properties across Western PA. A career with Piatt Hotel Group offers pathways for new responsibility, career advancement and continuous learning for Team Members at every level. Enjoy competitive benefits, PTO, holidays and paid training.
The Banquet Captain will be responsible for the set up meeting rooms and ballroom for banquets, meetings, and other social functions. This position will coordinate all banquet staff in servicing and training in conjunction with the Directors and Managers of the department. They execute all event orders and ensure set up of all function rooms and ballroom for banquets, meetings, and other social functions. They work closely with other departments in the hotel to ensure events run smoothly and client's needs are met.
Required Skills
Education and Experience
We offer a competitive benefits package including 401(k) with match, Medical, Dental, Vision, Paid Time Off (PTO), Paid Holidays, Paid Parking, UFC GYM Membership and Team Member Travel Perks/Discounts.
Equal Opportunity Employer
The Banquet Captain will be responsible for the set up meeting rooms and ballroom for banquets, meetings, and other social functions. This position will coordinate all banquet staff in servicing and training in conjunction with the Directors and Managers of the department. They execute all event orders and ensure set up of all function rooms and ballroom for banquets, meetings, and other social functions. They work closely with other departments in the hotel to ensure events run smoothly and client's needs are met.
Required Skills
- Must be able to work in a fast-paced environment and available for all shifts.
- Ability to work autonomously and sell effectively
- Outstanding people skills
- Trustworthy and results-driven
- Must be available nights, weekends and/or holidays.
- Knowledge of beer, wine & spirits
Education and Experience
- High school diploma/GED and a minimum of 3 years related experience.
- Banquet experience required.
We offer a competitive benefits package including 401(k) with match, Medical, Dental, Vision, Paid Time Off (PTO), Paid Holidays, Paid Parking, UFC GYM Membership and Team Member Travel Perks/Discounts.
Equal Opportunity Employer