What are the responsibilities and job description for the Food and Beverage Manager - Hilton Baltimore Inner Harbor position at Hilton Baltimore Inner Harbor?
The Hilton Baltimore Inner Harbor is looking for a Food and Beverage Manager to join our talented management team!
This position will report to the Assistant Director of Food and Beverage and will oversee the Pendulum 401 Restaurant and the Pratt & Perk Cafe/Market (approximately 10-15 front of house team members per shift).
The ideal candidate for this position will possess one year of food and beverage leadership experience and/or a degree in hospitality management. Prior hotel leadership experience and union knowledge would be considered an asset for this role!
Shift Pattern: full availability to work both morning and evening shifts on both weekdays and weekends is required for this position
Salary Range: $65,000 - $70,000 annually (paid biweekly on Fridays)
What are the benefits of working for Hilton?*
Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:
As a Food and Beverage Manager, you will be responsible for directing and organizing the activities and services of all hotel food and beverage outlets (restaurants, lounges, room service, coffee shop, etc.) in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:
Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities, and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
Schedule
Full-time
Brand
Hilton Hotels & Resorts
This position will report to the Assistant Director of Food and Beverage and will oversee the Pendulum 401 Restaurant and the Pratt & Perk Cafe/Market (approximately 10-15 front of house team members per shift).
The ideal candidate for this position will possess one year of food and beverage leadership experience and/or a degree in hospitality management. Prior hotel leadership experience and union knowledge would be considered an asset for this role!
Shift Pattern: full availability to work both morning and evening shifts on both weekdays and weekends is required for this position
Salary Range: $65,000 - $70,000 annually (paid biweekly on Fridays)
What are the benefits of working for Hilton?*
Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:
- Medical Insurance Coverage – for you and your family**
- Best-in-Class Paid Time Off (PTO)**
- Mental health resources including free counseling through our Employee Assistance Program**
- Debt-Free Education: Team Members will have access to a wide variety of educational credentials through our partnership with Guild Education, including: college degrees and professional certifications*
- 401K plan and company match to help save for your retirement
- Go Hilton travel program: 100 nights of discounted travel
- Hilton Shares: Our employee stock purchase program (ESPP) - you can purchase Hilton shares at a 15 percent discount!
- Access to your pay when you need it through DailyPay
- Paid Holidays, including your birthday!
- Available benefits may vary depending upon property-specific terms and conditions of employment
- Available to positions classified as Full Time only
As a Food and Beverage Manager, you will be responsible for directing and organizing the activities and services of all hotel food and beverage outlets (restaurants, lounges, room service, coffee shop, etc.) in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:
- Directs and organizes the activities of the Food & Beverage departments to maintain the high standards of food and beverage quality, service, and marketing to maximize profits through outstanding customer service
- Plans and directs the functions of administration and planning of the Food & Beverage department to meet the daily needs of the operation. Implements effective controls of food, beverage, and labor costs
- Ensures compliance with health, safety, sanitation, and alcohol awareness standards
- Helps ensure high standards of food and beverage quality, service, and marketing to maximize profits and ensure outstanding customer service
- Interviews, trains, supervises, counsels, schedules, and evaluates staff
Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:
- Hospitality - We're passionate about delivering exceptional guest experiences.
- Integrity - We do the right thing, all the time.
- Leadership - We're leaders in our industry and in our communities.
- Teamwork - We're team players in everything we do.
- Ownership - We're the owners of our actions and decisions.
- Now - We operate with a sense of urgency and discipline
- Quality
- Productivity
- Dependability
- Customer Focus
- Adaptability
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities, and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
Schedule
Full-time
Brand
Hilton Hotels & Resorts
Salary : $65,000 - $70,000