What are the responsibilities and job description for the Dietary Aide position at Hillcrest Manor Nursing Center?
Mission Statement:
We shepherd people for the glory of God.
Company Overview:
Every employee is a Shepherd. Above all else, Shepherds are stewards of the people and resources entrusted to them. Shepherds feed and care for all people consistent with the Fruit of the Spirit (Gal 5:22, Love, Joy, Peace, Patience, Kindness, Goodness, Faithfulness, Gentleness and Self-Control). Our supreme example of a Shepherd is "The Good Shepherd", Jesus Christ.
Our dietary aides perform many different tasks, some of them include:
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Prepare food trays for general and therapeutic diets.
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Prepare and deliver items as requested.
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Maintain tray line in a clean, neat, and organized manner.
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Deliver food carts to patient care units. Return carts to kitchen at designated times.
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Load and oversee dishwashers and log and record wash/rinse temperatures.
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Wash specified items by hand. Example – Pots, pans, knives.
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Assist in kitchen cleaning as per facility policies.
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Assist in preparing salads, desserts, and other nourishments.
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Performs special cleaning duties using proper infection control techniques as assigned by the Dietary Manager
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Treat co-workers, residents and guests with respect and dignity.
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Perform all aspects of resident care in an environment that optimizes resident safety and reduces the likelihood of medical/health care errors.
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Perform other tasks and duties as assigned.
Qualifications:
Requirements:
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Must be able to read, write, speak and understand the English language.