What are the responsibilities and job description for the Line Cook position at Hill Hall Hotel?
Back of House - All Positions
Luxury Boutique Restaurant | New River Gorge National Park
Location: Fayetteville, WV Job Type: Full-Time / Part -Time. Schedule: Flexible; includes nights, weekends and holidays Reports To: Chef
About the Role
We are seeking individuals who are reliable, eager to learn, and ready to thrive in a professional kitchen. Our charming boutique hotel is expanding its culinary team and we are looking for dependable individuals who take pride in their work and want to grow with us.
Open Positions
- Line Cooks - Prepare and execute high quality menu items to order
* Please note that all staff will function as a team and may occasionally need to / be asked to perform tasks outside of their specific job roles.
What We Are Looking For
- Reliability - Show up on time and ready to work. This includes personal presentation and grooming.
- Dependability - Be a team player that others can count on.
- Willingness to Learn - Bring a positive attitude and an open mind.
- Experience - Previous kitchen experience is a plus but not required.
- Physically able to walk, lift, bend, and stand for the duration of a shift
- Able to multitask, prioritize, and work calmly in a dynamic and at times fast paced environment
- Flexible availability, including nights, weekends, and holidays
What We Offer
- Competitive hourly pay based on position and experience.
- A clean, professional work environment.
- Comprehensive hands on training from experienced chefs.
- A supportive, professional, and respectful kitchen culture.
- Opportunities for career advancement within our hotel group.
- Flexible scheduling and meal perks during shifts.
Interested in joining our team?Apply on Indeed to join a team committed to thoughtful service, operational excellence, and creating memorable stays in the New River Gorge.
Pay: $15.00 - $20.00 per hour
Work Location: In person
Salary : $15 - $20