What are the responsibilities and job description for the Cafeteria Manager position at Highland Park ISD?
Cafeteria Manager
PRIMARY PURPOSE:
Work under moderate supervision to prepare and serve appropriate quantities of food to meet menu requirements.
Maintain high standards of quality in food production, sanitation, and safety practices.
QUALIFICATIONS:
Minimum Education/Certification:
High school diploma or GED – preferred
Minimum Experience & Requirements:
Experience in the role of a Supervisor preferred
Experience in commercial/institutional food preparation preferred.