What are the responsibilities and job description for the Bartender position at Hendrxx Bleu?
Overview
Join our dynamic hospitality team as a Bartender and become the heart of the social experience! In this lively role, you will craft exceptional drinks, deliver outstanding customer service, and create memorable moments for guests in a fast-paced environment. Your energy, professionalism, and attention to detail will elevate every visit, whether in a bustling nightclub, elegant restaurant, or vibrant banquet setting. This paid position offers an exciting opportunity to showcase your mixology skills and hospitality expertise while working in a spirited atmosphere that values your contributions.
Duties
- Prepare and serve a variety of alcoholic and non-alcoholic beverages with precision and flair, ensuring quality and presentation standards are met.
- Engage with guests warmly, taking orders accurately and providing personalized recommendations to enhance their experience.
- Manage POS systems such as Aloha POS and Micros POS to process transactions efficiently while maintaining cash handling accuracy.
- Maintain cleanliness and organization of the bar area, adhering strictly to food safety and food handling protocols.
- Monitor guest behavior responsibly, ensuring a safe environment in compliance with alcohol service regulations.
- Restock bar supplies promptly, track inventory levels, and assist with catering or banquet setups as needed.
- Collaborate seamlessly with kitchen staff and event coordinators during food service or catering events to ensure smooth operations.
Skills
- Proven experience in food service or hospitality environments, especially in fine dining, nightclubs, or banquet settings.
- Strong knowledge of POS systems such as Aloha POS and Micros POS for efficient transaction processing.
- Excellent customer service skills with the ability to connect with diverse guests and handle challenging situations professionally.
- Solid understanding of food safety standards, food handling procedures, and responsible alcohol service practices.
- Effective time management skills to prioritize tasks during busy shifts while maintaining high-quality service.
- Basic math skills including retail math for cash handling, billing accuracy, and inventory management.
- Familiarity with beverage preparation techniques such as brewing or mixing cocktails; experience in retail math is a plus. Embark on an energetic journey where your enthusiasm makes every guest’s experience unforgettable! We’re committed to supporting your growth in the hospitality industry by providing a vibrant work environment that celebrates your talents and dedication.
Pay: $2.13 - $50.00 per hour
Work Location: In person
Salary : $2 - $50