What are the responsibilities and job description for the Grill Cook position at Hell's Kitchen - DC?
With beautifully-plated dishes, experiential cocktails being served in smoking lanterns, delectable desserts, and the famous red and blue kitchen, Chef Ramsay brings the energy of Hell’s Kitchen to Washington D.C. Our two-story waterfront restaurant sits in The Wharf with beautiful views overlooking the Potomac River serving iconic Chef Ramsay dishes like Beef Wellington, Pan-Seared Scallops, Lobster Risotto, and one of Chef Ramsay’s personal favorites, Sticky Toffee Pudding.
The grill cook must have:
- The motivation and skill to represent the Gordon Ramsay Brand and its world class hospitality standards
- Ability to build a rapport with regular customers to create a positive atmosphere
- A strong personality, with confidence and enthusiasm
- Ability to prepare a variety of menu items, including meats, vegetables, and other dishes, using grills, ovens, and other equipment.
- Ensure food is cooked to the correct temperature and meets quality standards.
- Work effectively with other kitchen staff to ensure timely and efficient food preparation and service under chefs’ team direction.
- Safety and sanitation knowledge
- Maintain current knowledge of menu items
- Ability to multitask in a high volume environment
- Prior experience
What’s in it for you:
- Insurance – Medical, Dental & Vision (FT employees ONLY)
- Sick Leave
- Employee Assistance Program - offering counseling, assistance for personal, financial, and legal issues, self-help resource benefits, personal and professional coaching, wellness benefits, and much more!
- Access to our world-class training & development opportunities globally
- Work with and learn from extraordinary culinary and front-of house talent in a diverse, energizing and professional restaurant environment
- A fantastic staff discount in US & UK restaurants
If you’d like to develop your career in a best-in-class global restaurant business - apply today
At Gordon Ramsay Restaurants, we are driven to be an inclusive employer, we are devoted to creating an environment where our amazing teams can thrive, and our aim is to put people at the heart of everything we do. We want our teams to be their authentic self, and we truly celebrate diversity in every sense.
We are successful at what we do by cultivating talented teams with diverse skills & backgrounds. Everyone is welcome in our Gordon Ramsay Restaurants family. As we continue to grow and build the business, we are committed to putting diversity, equality, and inclusion at the forefront.
