What are the responsibilities and job description for the General Manager position at Hawthorn Suites By Wyndham?
Responsibilities:
- Oversee all aspects of the restaurant's operations, including food preparation, customer service, and staff management
- Develop and implement strategies to achieve sales and profitability goals
- Ensure compliance with health and safety regulations
- Train and supervise staff members, including conducting performance evaluations and providing feedback
- Create and maintain a positive work environment that encourages teamwork and professional growth
- Manage inventory levels and order supplies as needed
- Handle customer complaints and resolve issues in a timely manner
- Collaborate with the marketing team to develop promotional campaigns and attract new customers
- Monitor financial performance and prepare reports for senior management
Experience:
-Years of progressive experience in hotel management, with a proven track record of success.
- Proven experience in interviewing, hiring, and training staff members
- Familiarity with banquet operations and event planning is a plus
- Excellent leadership skills with the ability to motivate and inspire a team
- Proficient in cash handling procedures and financial management
- Exceptional customer service skills with a focus on providing an outstanding dining experience
We offer competitive compensation based on experience.
If you are a motivated individual with a passion for the hospitality industry, we would love to hear from you. Please submit your resume highlighting your relevant experience.
Job Type: Full-time
Pay: $50,000.00 - $55,000.00 per year
Benefits:
- 401(k)
- Employee discount
- Flexible schedule
- Paid time off
- Paid training
Work Location: In person
Salary : $50,000 - $55,000