What are the responsibilities and job description for the Host/Hostess position at Harrys Seafood Bar & Grille?
Location: Ocala, FL
Employment Type: Part-Time
Salary: Competitive
Job Description
Working for Harry's is a tremendous opportunity to be part of a team that understands the importance of hiring individuals who are engaged by their work, have the skill to do the job and have great attitudes. We set clear expectations, provide comprehensive training, support and recognize great performance. We are committed to providing an environment that you will look forward to working every day. Our mission is to not only to create raving fans of our customers, but also of our employees. The development of customer loyalty and employee loyalty are our highest priority.
As a Host/Hostess You Will Work In a Team-oriented, High-volume, Fast-paced, Environment To Deliver The Best Dining Experience To Our Guests By
Employment Type: Part-Time
Salary: Competitive
Job Description
Working for Harry's is a tremendous opportunity to be part of a team that understands the importance of hiring individuals who are engaged by their work, have the skill to do the job and have great attitudes. We set clear expectations, provide comprehensive training, support and recognize great performance. We are committed to providing an environment that you will look forward to working every day. Our mission is to not only to create raving fans of our customers, but also of our employees. The development of customer loyalty and employee loyalty are our highest priority.
As a Host/Hostess You Will Work In a Team-oriented, High-volume, Fast-paced, Environment To Deliver The Best Dining Experience To Our Guests By
- Greeting guests in a friendly and inviting manner
- Engaging in friendly conversation as you seat guests
- Managing restaurant waiting list during high volume to accurately set guest expectations
- Clearing, cleaning and resetting tables to ensure they are ready for the next guest
- Sincerely thanking guests as they leave and inviting them to return
- Complete other tasts requested/required by the manager on duty
- High School diploma or GED preferred
- Minimum of 6 months of customer service, retail sales, or food service experience preferred
- Demonstrated ability to interact with the public and coworkers in a friendly, enthusiastic and outgoing manner
- Ability to bend, twist, and stand to perform normal job functions
- Ability to speak, read and comprehend instructions, short correspondence and policy documents, as well as converse comfortably with customers in English
- Flexible schedule - ability to work days, nights, weekends & holidays.
- Demonstrating a high level of organization, cleanliness and a sense-of-urgency.
- Basic knowledge of how to operate a computer/tablet
- Medical benefits offered to those who meet eligibility requirements.
- Paid vacation
- Excellent training program
- Discounted on & off duty dining privileges
- Opportunities for growth and career advancement