What are the responsibilities and job description for the Pantry Chef position at Harry's Continental Kitchens?
Cold Kitchen Chef, Salads, Appetizers, and Desserts.
Shifts are available for 3:00pm till close, 5 -6 nights a week.
Job Type: Full-time
Pay: $20.00 - $23.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
Work Location: In person
Salary : $20 - $23