What are the responsibilities and job description for the Restaurant Kitchen Assistant position at Harpoon Brewery?
Job Description
We are seeking a highly motivated and detail-oriented Kitchen Staff Member to join our team at Harpoon Brewery. As a key member of our kitchen staff, you will be responsible for assisting with food preparation, cooking, and maintaining a clean and organized kitchen environment.
Key Responsibilities:
- Food Preparation: Assist with chopping, cutting, and slicing ingredients; operate kitchen equipment such as stoves, grills, and ovens.
- Cleanliness: Maintain a clean and organized kitchen, including washing dishes and wiping down surfaces.
- Teamwork: Work effectively in a fast-paced environment and handle multiple tasks simultaneously.
Requirements:
- Education and Training: High school diploma or equivalent.
- Experience: Previous experience in a kitchen; on-the-job training provided.
- Skills: Ability to lift up to 50 pounds, work in a fast-paced environment, and maintain attention to detail.
What We Offer:
A competitive hourly rate, opportunities for advancement, and a dynamic work environment.
