What are the responsibilities and job description for the Dishwasher position at Hari food llc?
Overview
Join our dynamic hospitality team as a Dishwasher and be an essential part of delivering exceptional dining experiences! In this energetic role, you will ensure that all kitchenware, utensils, and equipment are impeccably cleaned and sanitized, supporting the smooth operation of our restaurant, hotel, or catering service. Your dedication to cleanliness and efficiency helps create a welcoming environment where culinary excellence can thrive. This paid position offers a fantastic opportunity to gain valuable kitchen and hospitality experience while working in a lively, team-oriented setting.
Duties
- Efficiently wash dishes, glassware, silverware, pots, pans, and kitchen utensils using proper cleaning techniques
- Maintain cleanliness of dishwashing stations and ensure all equipment is functioning properly
- Assist with food preparation tasks such as organizing supplies or handling basic food items when needed
- Support bussing duties by clearing tables and ensuring dining areas remain tidy and inviting
- Help with catering setups or banquet service by preparing serving stations and cleaning up after events
- Follow food handling and safety protocols to uphold sanitation standards in all tasks
- Collaborate with kitchen staff to ensure timely delivery of clean dishes and maintain smooth workflow during busy periods
Requirements
- Prior experience in food service, restaurant work, or hospitality environments is preferred but not required; enthusiasm to learn is key!
- Knowledge of basic cleaning procedures and food safety standards
- Ability to stand for extended periods and perform repetitive tasks efficiently
- Strong attention to detail to ensure all dishes and kitchen areas are spotless and sanitized
- Excellent teamwork skills with a positive attitude toward supporting fellow staff members
- Flexibility to work varied shifts, including evenings, weekends, or special event days such as banquets or catering functions
- Basic understanding of food handling practices and hygiene regulations
Join us as a Dishwasher and become an integral part of creating memorable dining experiences! Your commitment to cleanliness, teamwork, and hospitality excellence will help elevate our guests’ satisfaction while building your skills in a vibrant culinary environment.
Job Types: Part-time, Temporary
Pay: $12.00 - $15.00 per hour
Benefits:
- Flexible schedule
Work Location: In person
Salary : $12 - $15