What are the responsibilities and job description for the Food Service Supervisor Job Opening position at Hardee's?
Our Culture
Capstone Restaurant Group values people, hospitality, and integrity. We strive to create a positive and supportive work environment that encourages our Team Members to grow and develop their skills.
Job Description
We are seeking an experienced Assistant Restaurant Manager to join our team at Hardee's. As an Assistant Restaurant Manager, you will play a key role in achieving sales growth and maintaining company standards of excellence for your assigned shift. Your responsibilities will include managing the flow of food service activity, assigning tasks, overseeing cash control, and focusing on providing the highest quality food with the best hospitality service possible.
Key Responsibilities:
- Supervising Team Members and Shift Leaders to ensure excellent customer service and high-quality food
- Managing cash handling and inventory procedures to minimize losses and maximize profits
- Participating in ongoing training and development programs to enhance skills and knowledge
- Providing input to General Manager on restaurant performance and areas for improvement
Requirements
To be successful in this role, you must have a minimum of 18 years old, be willing to work flexible hours, including opening and closing shifts, and have reliable transportation and method of communication with restaurant.
