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Utility Staff

HarborChase
Madison, CT Full Time
POSTED ON 9/13/2026 CLOSED ON 10/13/2026

What are the responsibilities and job description for the Utility Staff position at HarborChase?

Description:

Position Summary:

The utility associate performs a variety of tasks in the food and beverage department including but not limited to dishwashing, trash control, and helping to maintain and clean and safe kitchen environment. 

Essential Functions:

  • Performs dish and pot washing and general cleaning duties in the kitchen and dining room area 
  • Assist in ordering and storage of food and non-food products 
  • Sets up and maintains the pot and dish washing area 
  • Distributes and stores clean pots, dishes and utensils 
  • Cleans and sanitizes production equipment, work surfaces and kitchen according to cleaning schedules and procedures 
  • Empties trash containers as required 
  • Assists in the preparation of food as directed by supervisor 
  • Notify Dir. of Food and Beverage or any malfunctioning kitchen equipment or appliances 
  • Maintain a clean, organized and safe kitchen 
  • The ability to work in a safe and alert manner 
  • The ability to take ownership for associate’s safety and the safety of the residents 
  • Must disclose any medication that might impair associate’s ability to perform the job safely or competently. 

Non-Essential Functions:

  • Leads by example exhibiting the CORE Values through servant leadership 
  • Must possess a passion to work with and around senior citizens 
  • Attends required community meetings and participates Life Enrichment activities when able 
  • Completes all required courses in adherence with HRA University 
  • Is prompt and able to perform the required duties of the position on a regular, predictable basis 
  • Becomes familiar and understands how to report a missing person using the Safe Return program or equivalent 
  • Becomes familiar and understands the steps for fire evacuation 
  • All associates are responsible for maintaining a safe and secure environment for all community residents


Requirements:

Qualifications/Skills/Educational Requirements:

  • Must have a high school education 
  • Experience in cooking for large groups a plus 
  • Knowledge of state food-handling and kitchen regulations preferred 
  • Knowledge of OSHA Standards and fire and safety procedures preferred 
  • Knowledge of fire and safety procedures 

Background Screening Requirement

In all Florida Companies, this position requires a Level 2 background screening through the Florida Care Provider Background Screening Clearinghouse. For more information regarding the Clearinghouse, disqualifying offenses, and exemption procedures, please visit: https://info.flclearinghouse.com

Salary.com Estimation for Utility Staff in Madison, CT
$45,902 to $56,765
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