What are the responsibilities and job description for the Restaurant Server (Fall/Winter Season) position at HARBOR VIEW HOTEL?
Join the dynamic team at the Harbor View Hotel the most luxurious waterfront hotel on Martha's Vineyard!
What you can expect from us:
- AVAILABLE low-cost shared employee housing
- To provide you with free family style shift meals
- To make an investment in you to help you succeed
What we are looking for:
Someone who has a desire to help others by providing exceptional customer service to our guests and takes pride in your work. We also want you to enjoy being part of a team with other hardworking, down-to-earth professionals.
What you will do:
- Greet all guests in polite and professional manner
- Ensure guests receive 5-star service by being attentive and efficient during service
- Have a thorough knowledge of the specials of the day and be able to elegantly describe the ingredients, methods of preparation and flavors of each special
- Ascertain a guests satisfaction and handle any problem, which may arise informing a manager of the problem and how it was resolved
What we ask of you:
- High energy, exceptional customer service and ability to work as a team
- Minimum of (3 ) Three Years Fine dining serving experience.
- Strong verbal communication skills to be able serve guests and accurately follow instructions
- Enter all orders in the restaurants computer system
- Commitment to work 40 hours per week
- Ability to work a flexible schedule to include early morning, late nights, weekends, and holidays
- Ability to repetitively stand, walk, bend, kneel, and ascend and descend stairs and lift over 20 pounds
- Authorized to work in the U.S. (No winter H2B visas available).
Detailed job description provided upon inquiry
The Harbor View Hotel is an Equal Employment Opportunity Employer. Thank you for your interest!
Salary : $7