What are the responsibilities and job description for the Baker position at Hanley's General Store?
Overview
Join our dynamic team as a Baker and bring delicious baked goods to life! In this role, you will be responsible for preparing a variety of baked items ensuring each product meets our high standards of quality and presentation. The hours of this position are extremely flexible!
Duties
- Prepare and bake a wide range of baked goods following established recipes and standards
- Operate kitchen equipment including mixers, ovens, dough sheeters, and decorating tools efficiently and safely
- Ensure all baked products are produced in high-volume quantities while maintaining consistency and quality
- Maintain a clean workspace by adhering to food safety protocols and sanitation standards throughout the shift
- Assist with food preparation tasks
Qualifications
- Proven experience in baking or pastry preparation within a food industry setting; catering or restaurant experience is highly desirable
- Knowledge of food safety management practices and adherence to food handling regulations
- Ability to operate various kitchen equipment safely and efficiently
- Excellent organizational skills with attention to detail in recipe adherence and food presentation
- Basic math skills for ingredient measurement and portion control
- A positive attitude with a passion for culinary arts and customer satisfaction
Join us to craft delectable baked goods that delight our customers! We’re committed to fostering a vibrant work environment where your culinary talents can flourish. All roles are paid positions that value your skills and dedication.
Pay: $15.00 - $22.00 per hour
Expected hours: 6.0 – 12.0 per week
Benefits:
- Flexible schedule
- Paid time off
Work Location: In person
Salary : $15 - $22