Restaurant Staff

Overview
We are seeking enthusiastic and dedicated Restaurant Staff to join our dynamic team. As a vital part of our restaurant, you will play a key role in delivering exceptional service to our guests while ensuring a welcoming and efficient dining experience. This position is perfect for individuals who thrive in a fast-paced environment and are passionate about food and hospitality.

Responsibilities

• Provide outstanding customer service by greeting guests warmly and addressing their needs promptly.
• Take food and beverage orders accurately and efficiently, ensuring all special requests are noted.
• Serve food and drinks to customers, ensuring presentation meets our high standards.
• Maintain cleanliness and organization of the dining area, including tables, chairs, and service stations.
• Collaborate with kitchen staff to ensure timely delivery of orders.
• Handle cash transactions accurately and responsibly.
• Assist in setting up and breaking down dining areas for special events or busy shifts.
• Adhere to health and safety regulations to ensure a safe dining environment for both guests and staff.
• Work grill cooking proteins and pitas.
• Operating fryer and getting different types of fries.
• Making salads and prepping food.

Skills

• Strong communication skills to interact effectively with guests and team members.
• Ability to work well under pressure in a fast-paced environment.
• Excellent multitasking abilities to manage multiple tables or tasks simultaneously.
• A positive attitude with a focus on customer satisfaction.
• Previous experience in a restaurant or hospitality setting is preferred but not required; we welcome those eager to learn!
• Basic knowledge of food safety practices is a plus.
• Team-oriented mindset with the ability to collaborate effectively with colleagues.

Job Type: Part-time

Pay: $15.00 - $25.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Food provided

Work Location: In person

Salary : $15 - $25