What are the responsibilities and job description for the prep Baker position at Great Harvest Bread Company?
Job Overview
We are seeking a dedicated and skilled individual to join our team as a
Duties Prepare and bake a variety of pastries, cakes, and other baked goods according to established recipes and quality standards.
- Work hours are from 4:30AM to 12:30PM,with the possibility of additional hours during busy times.
- Decorate cakes and pastries with creativity and precision, ensuring visual appeal for customer satisfaction.
- Apply spray to baking pans and set up the machiness before baking
- Package finished products efficiently while maintaining food safety standards.
- Assist in food preparation tasks, including chopping, mixing, and measuring ingredients as needed.
- Maintain cleanliness and organization of the kitchen area to comply with health regulations.
- Provide excellent customer service by interacting positively with clients and addressing their needs.
- Mixing bowls must be washed and cleaned throughly after each use.
Experience
- Previous experience in the food industry is preferred, particularly in roles involving baking or pastry preparation. (Minimum of 1 year of experience required.)
- Strong culinary skills with knowledge of food safety practices and regulations.
- Experience in cake decorating is highly desirable, along with proficiency in knife skills.
- Familiarity with packaging processes within a culinary setting is beneficial.
- Customer service experience is a plus, as interaction with clients may be required.
- A background in catering or restaurant environments will be advantageous for this position. Join us in creating delightful culinary experiences that leave lasting impressions on our customers!
- Must be able to lift 50# bags
Job Types: Full-time, Part-time
Pay: $14.00 - $18.00 per hour
Expected hours: 24 – 36 per week
Benefits:
- Employee discount
- Flexible schedule
- Food provided
Work Location: In person
Salary : $14 - $18
