What are the responsibilities and job description for the Kitchen Team Leader position at Great American Steakhouse?
We are currently seeking a skilled and experienced individual to join our team as a Kitchen Team leader at our restaurant. As a Team Leader, you will be responsible for overseeing all kitchen operations and assist the Kitchen manager, including food preparation, menu development, inventory management, and staff supervision. Your duties will include ensuring food quality and consistency, maintaining cleanliness and hygiene standards, and implementing kitchen procedures to maximize efficiency. You will be responsible for hiring and training kitchen staff, scheduling shifts, and managing food costs to meet budgetary targets. Additionally, you will collaborate with the General Manager to develop menus, introduce new dishes, and ensure smooth communication between the kitchen and front-of-house teams. Strong culinary skills, leadership abilities, and a proven track record in kitchen management are essential for success in this role. If you are passionate about delivering exceptional dining experiences and possess excellent organizational and problem-solving skills, we would love to hear from you.
Welcome to Great American Steakhouse, a cherished member of the El Paso community since 1977! We take immense pride in being a family-owned restaurant, deeply rooted in the local area. Our mission has always been to delight our valued customers with a distinguished array of prime steak cuts meticulously sourced from the top 12% of North American cattle.
As you step through our doors, you'll be greeted with the comforting aroma of homemade bread, a true testament to our commitment to providing a warm and inviting atmosphere. To quench your thirst, our talented mixologists craft incredible signature drinks that perfectly complement your dining experience.
At Great American Steakhouse, we are passionate about creating an environment where you feel welcome, comfortable, and thoroughly satisfied. Our dedicated team is committed to ensuring that every moment spent with us is truly memorable. Join us and embark on a culinary journey that has delighted meat lovers from all corners of the country.
Come and enjoy the exceptional experience that awaits you at Great American Steakhouse!
Pay: $13.00 - $14.50 / hour
Benefits:
- Flexible schedule
- Employee discount
- Paid training
Job Type: fulltime
Schedule:
- 8 hour shift
- Weekend availability
- Monday to Friday
- Holidays
- Day shift
- Night shift
Education: No education required
Work location: On-site
Salary : $13 - $15