What are the responsibilities and job description for the Dietary Cook/Aide - New Wages position at Grantsbrook Nursing and Rehab?
Schedule: Combination or morning shifts 6am - 2pm and afternoon shifts 10:30am - 7pm. Must have reliable transportation.
WHY SHOULD YOU WORK HERE?
We believe in making our people the foundation of who we are. We want a workplace centered on kindness, caring, and compassion where team members meet the high standards and expectations our residents and families deserve. We are proud to offer:
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Competitive wages
Health, Vision, & Dental Insurance
401(k) Retirement Plan with Company Match
Company Paid Life Insurance
Disability, Accident and other voluntary insurance plans
Vacation available following 90 days of employment, Sick, and Holiday Pay
Free Employee Assistance Program for all employees
Opportunities for Career Advancement
*Please note that some benefits may only be available to full-time employees and/or certain employee classifications.
OUR WORKPLACE
We are a skilled nursing facility operating 24/7. Our facility is committed to providing the highest quality of care and services assuring human dignity and quality of life for our residents, their families, and our employees.
JOB SUMMARY
The Dietary Aide is a key part of our facility. Some of the job responsibilities may include but are not limited to:
Ensure that all food procedures are followed in accordance with established policies.
Assist in assembly of meal trays utilizing the planned menus of physicians’ diet orders.
Deliver meals and nourishments to designated facility locations.
Assist in the preparation of food items, as directed.
Ensure excellent communication among staff, residents, and families.
Respect others by treating them the way we want to be treated.
Demonstrate kindness, compassion, honesty, and integrity at all times.
Help create a culture of superior customer service.
*Please note that this Job Summary outlines the general nature and level of work to be performed. It is not intended to be an exhaustive list of all responsibilities, duties and skills required of the employee.
REQUIREMENTS
- Previous experience in food service preferred
- High school diploma or GED preferred
- Successful criminal background check
- Long-term care facility experience preferred
EOE
We are committed to ensure fair and equal treatment for everyone we employ and are a proud Equal Opportunity Employer.
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Job Type: Full-time
Benefits:
- 401(k) matching
- Dental insurance
- Disability insurance
- Employee assistance program
- Health insurance
- Health savings account
- Life insurance
- Paid time off
- Vision insurance
Shift:
- 8 hour shift
- Afternoon shift
- Morning shift
Work Location: In person