What are the responsibilities and job description for the Assistant Kitchen Manager position at Granite State Hospitality?
Common Man Roadside is hiring Assistant Kitchen Managers for our Portsmouth store, located on Route 1/ Lafayette Rd!
Come work for a great New Hampshire company in a fun, fast-paced, and unique location!
The Assistant Kitchen Manager will support the Kitchen Manager and their team in the operations and performance of the kitchen. Duties include:
- Overseeing the planning and preparation of food production
- Ordering and inventory management
- Daily paperwork, reporting, and logs
- Safety and sanitation
- Employee management, including scheduling, training, and development
This is a working management role- our managers work on the line and prep food, offer hands-on training, guidance, and development of staff, and assist customers.
Qualifications:
- Strong leadership, organizational, and interpersonal skills
- Minimum 3 years culinary experience
- Must be able to obtain/maintain relevant certifications, including ServSafe
- Must be able to work nights, weekends, and holidays
Let us tell you what sets US apart in the Uncommon Family!
- Flexible hours and schedules, full-time or part-time
- No experience necessary, we will train the right individuals!
- FREE shift meals, and discounts at our locations and affiliates
- Competitive benefits package offered including health, dental, vision, PTO, and 401k with company match
- Opportunities for career development
- Paid volunteer hours so you can DO GOOD for your community
- Employee referral bonus and incentive bonuses
Salary : $50,000 - $55,000